Mouth-watering Angus Beef

If you’re looking for flavorful, succulent beef cuts that are sure to tantalize your taste buds and make any meal something special, then look no further than our delicious selection of premium beef cuts. Whether you opt for ribeye steaks, sirloin roasts, or juicy hamburgers, each cut is of the highest quality and cooked to perfection every time.

We will will help you select the perfect cut for your needs—whether it’s a lean sirloin roast for Sunday dinner or a tenderfilet mignon steak for a romantic evening in. We strive to bring you the most delicious beef available on the market without sacrificing sustainability or ethics.

Buying A Whole, Half or Quarter Steer?

All of our beef is processed under a full USDA inspection and vacuum seal packaged.

$5.25 a lb total (Includes all processing fees)

* Pricing for a whole, half, or quarter is all based on the animal’s exact hanging weight.

Whole Steer

(800-900 lbs)

Half of Steer

(400-450 lbs)

Quarter of Steer

(200-225 lbs)

Steak Cuts

Chuck Steak

$7.00/lb

Chuck Eye Steak

$8.00/lb

Denver Steak

$8.00/lb

Sirloin Tip Steak

$10.00/lb

Sirloin Steak

$10.00/lb

Rib Steak

$16.00/lb

Porterhouse/T-Bone

$16.00/lb

Strip Steak

$18.00/lb

Delmonico Steak 

(Boneless Ribeye)

$20.00/lb

Tenderloin Steak

$26.00/lb

Roasting Cuts

Chuck Roast

$6.00/lb

Rump Roast

$6.00/lb

Brisket

$10.00/lb

Tri Tip

$10.00/lb

Striploin Roast

$15.00/lb

Prime Rib

$19.00/lb

Whole Tenderloin

$28.00/lb

Ground Beef

1 LB Bulk Ground Beef

$4.00/lb

1/4 lb Burger Patties

$5.00/lb

1/2 lb Burger Patties

$5.00/lb